Topic: Barbecues & Grills

Found News: 49. Displayed from 1 to 5.

Tuesday, December 08, 2015

Grillmaker Char-Broil debuts two Wi-Fi-connected smokers

Now you can control your smoker from wherever you are, using a mobile app.

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Wednesday, November 25, 2015

Make sure your barbecue doesn’t end up in smoke

Summertime and outdoor barbecues just go together. You can usually step outside on a nice summer evening and smell someone nearby cooking something on their barbecue grill. These grills can get hot, causing burns and fires, which average 8,000 per year in the United States. Take a few minutes to make sure your barbecue doesn’t end up in smoke.

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Wednesday, November 11, 2015

Yuma Foodie: A look at grill vs. barbecue

Do you grill or do you barbecue? Do you know the difference? What type of bbq/grill device do you require to do either or both.

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Thursday, October 29, 2015

Top 5 Best George Foreman Grills

George Foreman grills have long been known for their overall performance and reliability. They’re also affordable and can even rival the performance of higher-end grills.

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Thursday, October 15, 2015

History: Barbecuing Beef

There are few menus for outdoor summer gatherings that are more appropriate or more tasty than barbecued beef. Properly barbecued beef has a distinctive flavour which apparently cannot be secured by other means of preparation and it carries a lot of appetite appeal for crowds both large and small. Barbecuing makes it possible to cook meat in quantities sufficient for a family picnic or a crowd of 2,000 people.

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